Unakka Chemmeen manga Chammanthi / Dried Shrimp Mango Chutney
Ingredients Grated Coconut - 2 cups Dried Shrimps - handful Raw Mango - 3/4 cup Dried red chillies - 6 nos Curry leaves - few Salt - to taste Oil - 2 Tbsp Preparation Wash dried shrimps to remove excess salt and remove impurities if any. Heat oil in a pan and add dries chillies.Fry for few seconds and keep it aside. In the same pan, add dried shrimps and fry for 5 minutes stirring continously and turn off the flame. Grind together coconut, red chillies, shrimp, raw mango, salt and curry leaves into coarse paste. Unakka Chemmeen manga Chammanthi is ready. Serve with steamed rice or rice porridge.