Green Chutney / Coriander-Mint Chutney

-

Ingredients

  1. Coriander leaves - 1 cup
  2. Mint leaves - 1/2 cup
  3. Ginger - small piece
  4. Green chillies - 2 (can adjust according to your spiciness level)
  5. Lemon juice  -  1 tbsp
  6. Sugar - 1/4 tsp
  7. Salt - to taste
Preparation

  1. Rinse Mint & Coriander in water and chop them.
  2. Grind all ingredients with little water or no water to a smooth chutney.
  3. It can be stored in refrigerator for 4-5 days.
  4. Serve with Samosas, Pakodas, Parathas, for chaat recipes.

Comments

Post a Comment

Popular posts from this blog

Chocolate Truffle cake

-
Image
Chocolate truffle cake is a rich chocolate cake that can be made very easily.Layers of dark chocolate cake alternate with whipped ganache coated with a shiny glaze of chocolate.Kids would love it. Try this homemade cake. Ingredients 50 g           Cocoa 100 g Demerara Sugar 250 ml Boiling water 125 g         Butter 150 g         Powder sugar 225 g         Flour 1/2 tsp       Baking powder 1/2 tsp       Baking soda 2 tsp          Vanilla essence 2                Eggs Preparation In the    pan sieve the cocoa and in the bowl add demerara sugar and pour boiling water.  W hisk and set aside. Sieve the flour,baking soda, and baking powder. Cream the butter and the powder sugar together until light and fluffy. Put one egg at a t...
Read more

Butter Chicken Masala

-
Image
Most of us are familiar with butter chicken masala because this is the dish we select for kids when we place an order in restaurants.This is kids all time favourite dish due to its less spiciness and taste.It is an Indian dish with chicken cooked in butter and rich creamy tomato sauce.Super delicious restaurant-style butter chicken that can be made easily at home with simple ingredients. Ingredients   1           Chicken or boneless chicken pieces - 500 g   2           Onion - 1 big ( finely chopped)   3           Tomatoes - 3   4           Garlic paste - 3 tbsp   5           Ginger paste - 2 tbsp   6           Green chilly - 1   7       ...
Read more